🍜 Anh Anh Vietnamese Restaurant has a New Home! 🍲
Join us at 285-287 High St, Kew VIC 3101 for an authentic taste of Vietnam.
📞 Call us at (03) 9191 3945 to reserve your table!
Embrace the Authentic Vietnamese Flavors at Anh Anh Vietnamese Restaurant - Melbourne
Welcome to Anh Anh Vietnamese Restaurant, nestled in the vibrant Kew Junction. Our founder, Tony Nguyen, a proud Deakin University graduate, has transformed his culinary passion into a haven of Vietnamese flavors.
Here, every dish, from our signature Bánh xèo to the classic spring rolls, is a celebration of Vietnamese culture, carefully crafted with family secrets and professional finesse.
ORDER ONLINE
Tony Nguyen: From Accounting to Culinary Arts - Anh Anh Vietnamese Restaurant
Tony's path to culinary excellence began in 2006 at Deakin University, initially pursuing accounting. However, a part-time job at a restaurant in Box Hill unknowingly ignited his true calling.
After completing his studies and a stint as an accountant in Vietnam, Tony's love for Australia's vibrant culinary scene brought him back.
The Birth of Anh Anh Vietnamese Restaurant: A Dream Realized
The closure of the restaurant in Box Hill during the COVID-19 pandemic marked a turning point for Tony. In Easter 2021, amidst challenging times, Anh Anh Vietnamese Restaurant was born, bringing a slice of Vietnam to the heart of Kew.
Anh Anh is not just another restaurant; it's a tribute to authentic Vietnamese cuisine. The soul of our menu lies in the cherished recipes of Tony's mother, Hong, a former head chef for the Vietnamese government.
Her culinary artistry ensures that each dish, from the savory Bánh xèo to our delicious spring rolls, is not just food but a story of tradition and heart.
Hong's regular visits from Vietnam are essential in maintaining the authenticity and high quality of our cuisine, especially our Pho, beloved by many. Her touch is a direct link to our Vietnamese roots, cherished and shared by Tony with every patron.
ORDER ONLINE
Anh Anh Vietnamese Restaurant: More Than Just Food
At Anh Anh, we invite you on a journey through Vietnam's rich flavors, right in Kew. Our commitment to authentic recipes, fresh ingredients, and innovative cooking has established us as a culinary landmark in the area, loved by both locals and visitors.
Tony's vision extends beyond cooking; he aims to share a piece of Vietnamese heritage with every dish. This philosophy has nurtured a loyal community around Anh Anh, making us a favorite destination for lovers of Vietnamese cuisine.
Your Vietnamese Culinary Adventure Awaits at Anh Anh Vietnamese Restaurant
Join us at 136 High St, Kew VIC 3101 and indulge in an authentic Vietnamese dining experience. Discover why Anh Anh is not just a meal but a journey through Tony's vibrant heritage, continuously enriching Melbourne's food culture.
Keep Up To Date About Anh Anh Vietnamese Restaurant in Kew Junction
Embrace the Authentic Vietnamese Flavors at Anh Anh Vietnamese Restaurant - Melbourne
Welcome to Anh Anh Vietnamese Restaurant, nestled in the vibrant Kew Junction. Our founder, Tony Nguyen, a proud Deakin University graduate, has transformed his culinary passion into a haven of Vietnamese flavors.
Here, every dish, from our signature Bánh xèo to the classic spring rolls, is a celebration of Vietnamese culture, carefully crafted with family secrets and professional finesse.
ORDER ONLINE
Tony Nguyen: From Accounting to Culinary Arts - Anh Anh Vietnamese Restaurant
Tony's path to culinary excellence began in 2006 at Deakin University, initially pursuing accounting. However, a part-time job at a restaurant in Box Hill unknowingly ignited his true calling.
After completing his studies and a stint as an accountant in Vietnam, Tony's love for Australia's vibrant culinary scene brought him back.
The Birth of Anh Anh Vietnamese Restaurant: A Dream Realized
The closure of the restaurant in Box Hill during the COVID-19 pandemic marked a turning point for Tony. In Easter 2021, amidst challenging times, Anh Anh Vietnamese Restaurant was born, bringing a slice of Vietnam to the heart of Kew.
Anh Anh is not just another restaurant; it's a tribute to authentic Vietnamese cuisine. The soul of our menu lies in the cherished recipes of Tony's mother, Hong, a former head chef for the Vietnamese government.
Her culinary artistry ensures that each dish, from the savory Bánh xèo to our delicious spring rolls, is not just food but a story of tradition and heart.
Hong's regular visits from Vietnam are essential in maintaining the authenticity and high quality of our cuisine, especially our Pho, beloved by many. Her touch is a direct link to our Vietnamese roots, cherished and shared by Tony with every patron.
ORDER ONLINE
Anh Anh Vietnamese Restaurant: More Than Just Food
At Anh Anh, we invite you on a journey through Vietnam's rich flavors, right in Kew. Our commitment to authentic recipes, fresh ingredients, and innovative cooking has established us as a culinary landmark in the area, loved by both locals and visitors.
Tony's vision extends beyond cooking; he aims to share a piece of Vietnamese heritage with every dish. This philosophy has nurtured a loyal community around Anh Anh, making us a favorite destination for lovers of Vietnamese cuisine.
Your Vietnamese Culinary Adventure Awaits at Anh Anh Vietnamese Restaurant
Join us at 136 High St, Kew VIC 3101 and indulge in an authentic Vietnamese dining experience. Discover why Anh Anh is not just a meal but a journey through Tony's vibrant heritage, continuously enriching Melbourne's food culture.
Get In Touch
Phone Number:
Hours of Operation:
Monday - Wednesday
5:00PM - 9:30PM
Thursday - Sunday
11:00AM - 9:30PM